Elizabeth Shaw Coconut & Hazelnut Biscuits 140g
Crisp biscuit and chewy caramel, topped with coconut and hazelnuts, enrobed in smooth milk chocolate. Luxuriously tempting, Suitable for vegetarians.
Ingredients
Milk Chocolate 35.5% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Vegetable Fats: Palm, Shea, in varying proportions; Whey Powder (Milk), Emulsifiers: Soya Lecithin, Polyglycerol Polyricinoleate; Flavouring), Wheat Flour, Sugar, Invert Sugar Syrup, Glucose Syrup, Palm Fat, Desiccated Coconut (3.5%), Whole Milk Powder, Hazelnuts (2.2%), Butter (Milk), Rice Crisps (1.4%) (Rice Flour, Wheat Flour, Corn Flour, Sugar, Barley Malt Extract, Salt), Humectant: Sorbitol, Starch, Barley Malt Extract, Whey Powder (Milk), Salt, Emulsifiers: Soya Lecithin, Mono and Diglycerides of Fatty Acids, Raising Agents: Ammonium Carbonate, Sodium Carbonate, Diphosphates, Flavorings
Allergy Information
Contains Barley, May Contain Eggs, Contains Hazelnuts, Contains Milk, May Contain Nuts, May Contain Peanuts, Contains Soya, And Contains Wheat. Suitable for Vegetarians
Nutritional Information
|
Typical Values |
Per 100 g: |
Per biscuit: |
|
Energy |
2022 kJ / 483 kcal |
313 kJ / 75 kcal |
|
Fat |
23 g |
3.5 g |
|
of which saturates |
14 g |
2.2 g |
|
Carbohydrate |
63 g |
9.8 g |
|
of which sugars |
46 g |
7.2 g |
|
Protein |
5.2 g |
0.8 g |
|
Salt |
0.37 g |
0.06 g |
|
Contains 9 biscuits |