Daylesford Organic Pumpkin Seeds 500g
Organic, Eat to be healthy, Rich in phosphorus, naturally high in fibre, Natural source of protein.
Ingredients
Organic Pumpkin Seeds
Allergy Information
Produced in an environment where nuts, peanuts, soya, milk, sesame, gluten and lupin are handled. Organic
Nutritional Information
Typical Values |
per 100g |
per 25g serving |
Energy |
2264kJ |
566kJ |
541kcal |
135kcal |
|
Fat |
45g |
11.3g |
of which saturates |
9.4g |
2.4g |
Carbohydrate |
18g |
4.5g |
of which sugars |
1g |
0.3g |
Fibre |
4g |
1g |
Protein |
25.4g |
6.4g |
Salt |
0.05g |
0g |
Phosphorus |
850 mg NRV % 121% |
212 mg NRV % 30% |
NRV = Nutrient Reference Value recommended daily intake |