Vegetarian

Made in the Emilia Romagna region of Italy, Aspall Organic Balsamic Vinegar is bottled unpasteurized and free from preservatives, ensur...

Sweet and mild pickled ginger, enjoyed in between sushi courses to cleanse the palate. 100% natural, Start your Japanese adventure, No ...

With wholesome barley grains and a unique barley aroma. Adds flavor and texture to soups, dressings and sauces. Start you Japanese adve...

100% natural, Start your Japanese adventure, Suitable for vegans Ingredients Daikon Mooli Radish (88%), Mixed Vegetables (3%) [Cucumber...

Sweet and gently spiced curry sauce block from an authentic Japanese recipe, Suitable for vegans. Suitable for Vegetarians. Ingredients...

Made from konjac flour, ideal in stews, hot pots and stir fries, Fat free, Wok ready, Gluten free, Suitable for vegans. Suitable for Ve...

Made from organically grown young soybeans, these noodles contain more than 40g of protein per 100g, perfect for those looking to adopt...

Light, flaky and crispy, perfect as a coating for deep frying, or as crunchy toppings on salad. Suitable for vegans. Suitable for Veget...

Yutaka Hon Wasabi Paste is made with 65% fresh wasabi grown in Shizuoka prefecture of Japan, home of wasabi cultivation and an area ble...

Sprinkle onto sushi rolls, or as a garnish on salads, noodles or stir-fries for a rich, nutty flavor. High in fiber, Source of protein,...

Crisp, sour and sweet pickled radish, with a natural pink color. Enjoy as a snack, give extra flavor to a main dish or with sushi. 100%...

Sweet & mild, perfect as light sauces, dressing or marinades, start your Japanese adventure, Unpasteurized, Suitable for vegans. Su...

Start Your Japanese Adventure, Add a refreshing touch of citrus to fish, chicken, salads and desserts, Gluten free, Suitable for vegans...