Pasta & Rice

Pure taste, Source of the Verde River, 9 mins, Bronze dies - rough surface holds sauce better, Suitable for vegans and vegetarians, Kos...

Polenta is a typical, traditional dish from northern Italy which lends itself well to condiments of any kind, such as meat sauces, melt...

All the best flavors come naturally - from vegetables, grains and other tasty plants. So there is no need for artificial add-ons. Best ...

Biona pasta is made in a traditional Pastificio in the Dolomite Mountains of Northern Italy. Our ingredients are simple - only the best...

Biona Organic Macaroni is made in a traditional pastificio in the Dolomite Mountains of Northern Italy. You can’t rush perfection. Once...

Convenient: Microwave rice in just 2 minutes, Nutritious: No artificial colors, flavors or preservatives, Ben´s Original™ Wholegrain mi...

This konjac shaped spaghetti is a healthy, low-calorie alternative to regular pasta. Quick and easy to cook, just mix with your favorit...

Great rice deserves something special. Our authentic Wholegrain Savoury Chicken Flavoured Rice, with carefully selected peppers, carrots and sw...

Product Description Great rice deserves something special. Our Vegetable Pilau Rice is made with carefully selected peppers, carrots and spices...

Wholegrain rice is literally the whole of the grain, which contains fibres and nutrients that are necessary in our daily diet. Whole grains are...

The optimum blend of specially selected corn and rice creates our gluten free pasta which is both balanced in taste and al dente in texture – n...

The True Taste of The East. (Split Yellow Gram) Allergy Information May Contain Nuts Nutritional Information Typical Values Average per 1...

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat...

Brown lentils are mild in flavour and are rich source of protein. Ingredients Packed in a plant that handles Nuts, Sesame, Gluten, Wheat, Soya ...

One of the oldest cultivated plants, Amaranth was part of the staple diet of the Aztec and Inca civilisations. Rich in Calcium, Protein and Fib...

Farfalle are bow-tie shaped pasta. The name comes from the Italian word farfalla, meaning butterfly. Farfalle are formed from a rectangle or ov...

Perfect Portions for Perfect Meals. Our individual sachets of Brown Basmati give you a tasty, wholesome base or tempting side for a whole host ...

Risotto in Italy. Risotto is a traditional rice meal from the North of Italy. To get the perfect creamy and velvety consistence with the rice s...

De Cecco Gnocchi di patate. Potato Dumplings 500g. Ingredients Potato Puree 80% [Water, Dehydrated Potato Flakes 24% (Potatoes 99%, Spices)], P...

Sushi rice Ingredients Rice (100%) Nutritional Information Typical Values per 100g Energy 1500kJ (353kcal) Protein 7g ...

Biona pasta is made in a traditional Pastificio in the Dolomite mountains of Northern Italy. Our ingredients are simple - only the best quality...

Our delicious pastas are made with only 100% Organic Italian durum wheat from Canosa di Puglia, better known as the ‘granary' of Italy. Each ba...

Our delicious pastas are made with only 100% Organic Italian durum wheat from Canosa di Puglia, better known as the ‘granary' of Italy. Each ba...

For half a century we've been passionate about bringing great quality rice to the heart of every home and the centre of every table. Our love f...