Garofalo Gluten Free Linguine 400g
Gluten free - Full taste Pasta. Give up gluten without compromising taste. Corn, brown rice, quinoa, Full taste pasta, Gluten free, Specially formulated for coeliacs, European Vegetarian Union, Suitable for vegans.
Ingredients
Corn Flour (50.4%), Brown Rice Flour (22%), Rice Flour (21.4%), Potato Starch, Quinoa Flour (3%), Stabilizer: Mono and Diglycerides of Fatty Acids.
Allergy Information
May Contain Soya. Suitable for Vegans; Suitable for Coeliacs; Kosher; Gluten free.
Nutritional Information
Typical Values |
per 100 g |
Energy |
1511 kJ |
356 kcal |
|
Fat |
1.6 g |
of which saturated |
0.3 g |
Carbohydrate |
78 g |
of which sugars |
0.5 g |
Fibre |
0.9 g |
Protein |
7.0 g |
Salt |
<0.01 g |